Spreadable paste - Almond
Traditionaly made, coloring and preservative free. It can be kept for 6 months. Keep refrigerated after opening for one month maximum.
Traditionaly made, coloring and preservative free. It can be kept for 6 months. Keep refrigerated after opening for one month maximum.
This pastry was introduced in Provence at the XV century, at the King Rene’s court. The recipe is based on a mix of almonds and candied fruits. We have been making our Calisson in the traditional way since 5 generations.
Conditions of preservation: in a dry and cool place, protected from air, stored at room temperature (between 10° and 20°).